Chowder Rules!: The True Story of an Epic Food Fight
No. of pages 32
Published: 2020
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"Chowder Rules!: The True Story of an Epic Food Fight" by Anna Crowley Redding recounts the amusing and chaotic tale of a spirited food fight that took place in a small town over a long-standing tradition centered around chowder. The story captures the rivalry between two local chowder-making camps, leading to an extravagant competition that culminates in a hilarious clash of culinary creativity. From quirky characters to unexpected twists, the narrative highlights themes of community, rivalry, and the joy of food, ultimately showcasing how a love for chowder can bring people together, even amidst laughter and chaos. [Generated by language model - please report any problems].
This book has been graded for interest at 6-9 years.
There are 32 pages in this book. This book was published in 2020 by Islandport Press .
Before diving into the deep end of writing for children, Anna Crowley Redding 's first career was as an Emmy-award winning investigative television reporter, anchor, and journalist. The recipient of multiple Edward R. Murrow awards and recognized by the Associated Press for her reporting, Redding now focuses her stealthy detective skills on digging up great stories for kids--which, as it turns out, is her true passion.