No. of pages 24
Published: 2017
By clicking here you can add this book to your favourites list. If it is in your School Library it will show up on your account page in colour and you'll be able to download it from there. If it isn't in your school library it will still show up but in grey - that will tell us that maybe it is a book we should add to your school library, and will also remind you to read it if you find it somewhere else!
Did you know that cereals are the most widely grown crop in the world? Or that dairy products such as milk contain calcium, which keeps your bones healthy?
From the farm, to the shop, to your plate. Learn about where our food comes from and how it helps our bodies when we eat it. The activities in Eat Smart: Cereals encourage young readers to think about their favourite foods, and what they need to put into their bodies to stay strong and healthy. Clear and simple text helps explain tricky topics and food fact boxes give entertaining facts in bite-size chunks.
This book is part of a book series called Eat Smart .
There are 24 pages in this book. This book was published 2017 by QED Publishing .
Vic Parker graduated from Oxford with a degree in English Literature and Language. She has worked with children's books as writer and editor ever since, producing fiction and non-fiction titles, several of which have been shortlisted for literary awards.
This book has the following chapters: Cereal plants
Cereals around the world
Cereals in meals
Cereals for a healthy body
Growing rice
Make vegetable fried rice
Growing wheat
Bake bread
Growing maize
Glossary
Index
Next steps
This book is in the following series: