The Usborne First Cookbook
No. of pages 72
Published: 2007
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"The Usborne First Cookbook" by Sally Griffin is designed to introduce young chefs to the joys of cooking. With simple, step-by-step instructions and vibrant illustrations, the book features a variety of child-friendly recipes, ranging from snacks to meals and desserts. Each recipe emphasizes easy-to-follow techniques, encouraging creativity and confidence in the kitchen. It's not just about making food; the book also teaches kids about different ingredients and the importance of healthy eating. Ideal for parents looking to engage their children in cooking, this cookbook fosters essential life skills while providing enjoyable family bonding moments. [Generated by language model - please report any problems].
This book has been graded for interest at 9-12 years.
There are 72 pages in this book. This book was published in 2007 by Usborne Books .
Angela Wilkes, an award-winning writer and editor, is renowned for lively, engaging books that children read over and over again. She excels in presenting information in an original and straightforward way - a gift that has been recognized by children and parents alike across the world.