Ancient Egypt: Food and Feasts | TheBookSeekers

Ancient Egypt: Food and Feasts


Ancient Egypt

No. of pages 48

Published: 2001

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This book uses a strong storyline and rich historical sources, to examine the family life of ancient Egyptian people. It explains how the ancient Egyptians grew their food, how they prepared, cooked and served it, and the great feasts and festivals in their calendar.

 

This book is part of a book series called Ancient Egypt .

There are 48 pages in this book. This book was published 2001 by Hachette Children's Group .

Stewart Ross is a popular children's author. He has written many books on historical subjects, both fiction and non-fiction.

This book is in the following series:

Ancient Egypt

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