Food & Cooking Around the World: India
Food and Cooking Around the World
No. of pages 32
Published: 2018
Add this book to your 'I want to read' list!
By clicking here you can add this book to your favourites list. If it is in your School Library it will show up on your account page in colour and you'll be able to download it from there. If it isn't in your school library it will still show up but in grey - that will tell us that maybe it is a book we should add to your school library, and will also remind you to read it if you find it somewhere else!
This book is part of a book series called Food And Cooking Around the World .
There are 32 pages in this book. This book was published 2018 by Hachette Children's Group .
Rosie Hankin has written and edited a variety of books for children, on subjects ranging from crafts, cookery and pets to geography and history. She lives in Devon with her four children.
This book has the following chapters:
- 1: Delicious India
- 2: Get Set to Cook
- 3: West Bengal
- 4: Aloo Ka Paratha
- 5: Punjabi Tastes
- 6: Rajma
- 7: Beautiful Kerala
- 8: Lassi
- 9: Rich Rajasthan
- 10: Chicken Biryani
- 11: Delhi Delights
- 12: Sesame Cookies
- 13: Indian Meals on the Map!
- 14: Glossary
- 15: Further Reading and Websites
- 16: Index
This book is in the following series:
