Meat and Protein | TheBookSeekers

Meat and Protein


Acorn-Healthy Eating

No. of pages 24

Published: 2011

Reviews
Great for age 4-11 years

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Make a place for meat and protein in your diet. Readers will learn that leaner is better when it comes to choosing the healthiest meat or protein for their meals. Nutritional benefits and the importance of a balanced diet are also discussed.

 

This book is part of a book series called Acorn-Healthy Eating .

This book is aimed at children in primary school.

There are 24 pages in this book. This book was published 2011 by Capstone Global Library Ltd .

Nancy Dickmann is an experienced children's science writer, with books on topics including everything from the life cycle of turtles to surviving the South Pole.

This book is in the following series:

Acorn Series

Acorn-Healthy Eating

Healthy Eating
Encourages children to understand the importance of eating healthy

Healthy Eating with Myplate

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