This title discusses how the models can change and how we can make a difference every time we shop for food. Explains what the labels mean. Discusses how to get involved and what it means to "eat locally."

 

This book is part of a book series called Ethics Of Food .

This book is aimed at children in secondary school.

There are 56 pages in this book. This book was published 2012 by Capstone Global Library Ltd .

Michael Burgan has written more than two dozen biographies for young readers. His Breaker Boys , about photographer Lewis Hine and his depiction of child labor, was named one of SLJ 's 20 Outstanding Nonfiction Books of 2013 .