Ice Cream: Great Moments in Ice Cream History
No. of pages 32
Published: 2002
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"Ice Cream: Great Moments in Ice Cream History" by Jules Older takes readers on a delightful journey through the history of one of the world’s most beloved desserts. The book explores the origins of ice cream, from its early beginnings in ancient cultures to its evolution into the modern-day treat enjoyed by millions. With engaging anecdotes and fun facts, Older highlights key milestones and cultural moments associated with ice cream, showcasing its impact on society and the joy it brings. This frosty exploration is not just a history lesson but a celebration of a food that has shaped traditions and created memories. [Generated by language model - please report any problems].
This book has been graded for interest at 4-8 years.
There are 32 pages in this book. This book was published in 2002 by Turtleback Books .