Cooking Up U.S. History: Recipes and Research to Share with Children, 2nd Edition | TheBookSeekers

Cooking Up U.S. History: Recipes and Research to Share with Children, 2nd Edition


, ,

No. of pages 203

Published: 1999

Reviews
Great for age 7-11 years

Add this book to your 'I want to read' list!

By clicking here you can add this book to your favourites list. If it is in your School Library it will show up on your account page in colour and you'll be able to download it from there. If it isn't in your school library it will still show up but in grey - that will tell us that maybe it is a book we should add to your school library, and will also remind you to read it if you find it somewhere else!

The second edition of this popular book contains loads of recipes, readings, and resources. Students will delight in preparing their own porridge and pudding; making candles, soap, and ink; or trying out the pioneers' recipe for sourdough biscuits as they explore different periods in U.S. history. An ideal supplement for social studies classes and homeschoolers.

 

This book is aimed at children in primary school.

There are 203 pages in this book. This book was published 1999 by ABC-CLIO .

Suzanne I. Barchers , EdD, is the author of two college textbooks, over 20 readers theatre and teacher resource books, and more than 100 educational books for children. Patricia C. Marden is an elementary teacher at Belleview Elementary School, Englewood, CO, and recipient of the 1991 Colorado Educator Award. She has been a teacher and administrator since 1970.

No reviews yet