In "The Witch's Guide to Cooking with Children," Yoko Tanaka offers a darkly whimsical retelling of the classic tale of Hansel and Gretel. When siblings Hansel and Gretel find themselves lost in the woods, they stumble upon a mysterious cottage that seems to be made of candy and treats. However, the sweet facade hides a sinister reality as they encounter a witch with a taste for mischief and culinary creativity. As the children navigate her enchanted kitchen, they must outsmart her plans while uncovering the secrets of her magical recipes. This modern spin blends humor, adventure, and a hint of danger, making it an engaging read. [Generated by language model - please report any problems].

This book is the winner of numerous awards

This book features in the following series: Playaway Top Childrens Picks, Texas Bluebonnet .

This book is aimed at children at US 4th grade-7th grade.

This book has been graded for interest at 10-13 years.

There are 192 pages in this book. This book was published in 2011 by Square Fish .

Yoko Tanaka is a graduate of the Art Center College of Design in Pasadena, California. She has illustrated Sparrow Girl by Sara Pennypacker and The Magician's Elephant by Kate DiCamillo. She lives in Los Angeles and Bangkok. You can visit her at yokotanaka. com. Keith McGowan is the author of The Witch's Guide to Cooking with Children , which received glowing reviews and honors. A former teacher, he currently lives in the third district of Vienna, Austria.