What's in your po' boy? It takes a lot of skill to put together the perfect New Orleans-style po' boy. Talented children's author and musician Johnette Downing takes readers through step by step to create this classic meal, adding in a heaping dash of humor. From French bread and Blue-Plate mayonnaise to Creole tomatoes and debris, all delicious ingredients are included. This book is a tasty read for even the youngest child and a great laugh for adults of all ages!

 

This book has been graded for interest at 4-8 years.

There are 32 pages in this book. This book was published 2013 by Pelican Publishing Co .

Johnette Downing is an award-winning and internationally recognized singer and songwriter. Her many accolades include eight Parents' Choice Awards, four iParenting Media Awards, and five National Parenting Publication Awards. She wrote and/or illustrated There Was an Old Lady Who Swallowed Some Bugs, Why the Crawfish Lives in the Mud, How to Dress a Po' Boy, Why the Oyster Has the Pearl, Why the Possum Has a Large Grin, Macarooned on a Dessert Island, The Fifolet, and other Pelican titles. Downing lives in New Orleans, Louisiana.