Science Experiments That Explode and Implode | TheBookSeekers

Science Experiments That Explode and Implode


Kitchen Science

No. of pages 32

Published: 2011

Reviews
Great for age 8-14 years

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This book is part of a book series called Kitchen Science .

There are 32 pages in this book. This book was published 2011 by Coughlan Publishing .

JODI WHEELER-TOPPEN is a former teacher and the author of nine books and numerous articles for teachers and students. She holds a Ph. D. in science education from the University of Georgia and conducts teacher workshops on science and literacy.

This book is in the following series:

Kitchen Science

Edge Books-Kitchen Science

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