Finley Flowers (1): Original Recipe
No. of pages 128
Published: 2016
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In "Finley Flowers (1): Original Recipe" by Jessica Young, young readers are introduced to Finley, a spirited girl with a passion for baking. Armed with her grandmother's cherished recipes, Finley embarks on an adventurous journey to create the best flower-themed treats in her quaint town. Each baking challenge leads her to discover not just new flavors but also the importance of friendship, creativity, and the joy that comes from sharing delicious creations with others. With delightful illustrations and engaging storytelling, this charming tale encourages children to explore their culinary talents and appreciate the connections made through food. [Generated by language model - please report any problems].
This book is part of a book series called Finley Flowers .
There are 128 pages in this book. This book was published in 2016 by Capstone Press .
Jessica Young is an art teacher and has worked as a curriculum consultant. This is her first book. She lives in the USA in Nashville, Tennessee. Catia Chien has illustrated numerous books for children; My Blue Is Happy is her first title with Walker. Catia Chien was born in Brazil and currently lives in the USA in California.
Cooking And Food in literature
Relationships in literature
Imagination And Play in literature
Friendship in literature
This book is in the following series:
