Finding Out About Food
No. of pages 128
Published: 1983
Reviews
Great for age 11-18 years
Add this book to your 'I want to read' list!
By clicking here you can add this book to your favourites list. If it is in your School Library it will show up on your account page in colour and you'll be able to download it from there. If it isn't in your school library it will still show up but in grey - that will tell us that maybe it is a book we should add to your school library, and will also remind you to read it if you find it somewhere else!
Presents an introduction for 11-14 year olds with simple experiments, practical activities, and ideas for investigative homework. There is a wide range of recipes, which can be prepared and cooked within an hour-long lesson.
This book is aimed at children in secondary school.
There are 128 pages in this book. This book was published 1983 by Oxford University Press .
This book has the following chapters: 1. Nutrition ; 2. Planning meals ; 3. Foods ; 4. In the kitchen ; 5. Starting to cook ; 6. Recipes