We eat to liveAll living creatures need food to live. Your body turns food into energy for your muscles and brain. Food also helps you to grow- and eating it is enjoyable too! Contents: 01. We eat to live02. Foods journey03. How much energy is in food04. Different roles05. How taste works06. A matter of taste07. Peop [e say I eat too much08. 1 dont like red moat09. Ld like to live on pancakes with jam10. Where does food come from11. The story of milk12. The history of food13. Eating through the ages14. Eating in other countries15. Cracked eggs and mad cows16. Food groups17. Balanced meals18. In a nutshell19. Recipes to tempt your tastebuds20. The food quiz21. Mini dictionary22. Some useful wehsites

 

This book is part of a book series called Step By Step .

There are 64 pages in this book. This book was published 2010 by Gecko Press .

Raymond Huber has been a social worker, gardener, primary school teacher, lecturer, writer and editor. He lives in New Zealand. Visit his website at www. raymondhuber. co. nz. Brian Lovelock illustrated Roadwork by Sally Sutton as well as The Rain Train by Elena de Roo and Did My Mother Do That? by Sharon Holt. A geophysicist and fine artist, Brian Lovelock lives in New Zealand. Marion Puech is a French illustrator who studied at ecole des Arts Decoratifs in Strasbourg. She works in children's publishing and also creates art for books and magazines. She lives in Toulouse, France.