The Vegetarian Cookbook for Kids: Easy, Skill-Building Recipes for Young Chefs
No. of pages 122
Published: 2021
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"The Vegetarian Cookbook for Kids" by Jamaica Stevens is a vibrant and engaging guide designed to inspire young chefs to explore the world of vegetarian cooking. This cookbook features a variety of easy, skill-building recipes that encourage creativity and healthy eating. With colorful illustrations and straightforward instructions, children will learn how to prepare delicious meals using fresh ingredients. Each recipe promotes essential cooking techniques and fosters a love for cooking while emphasizing the benefits of plant-based foods. Young chefs will gain confidence in the kitchen, making cooking a fun and rewarding experience for both kids and their families. [Generated by language model - please report any problems].
This book has been graded for interest at 8-12 years.
There are 122 pages in this book. This book was published in 2021 by Rockridge Press .