Sam J. Porcello: Oreo Innovator
School year: Year 5, Year 6, Year 7
No. of pages 32
Published: 2017
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"Sam J. Porcello: Oreo Innovator" by Heather C. Hudak explores the life of Sam J. Porcello, the brilliant food scientist credited with creating the beloved Oreo cookie filling. The book delves into Porcello's journey, showcasing his innovative spirit and the transformative impact he had on the cookie industry. It highlights his educational background, career milestones, and the challenges he faced along the way. Through engaging storytelling, readers learn not only about the technical aspects of cookie formulation but also the passion and creativity that drive culinary innovation. The story celebrates the legacy of a man whose work continues to delight cookie lovers worldwide. [Generated by language model - please report any problems].
This book is part of a book series called Food Dudes .
This book is aimed at children at US 4th grade-6th grade.
There are 32 pages in this book. This book was published in 2017 by Checkerboard Library .
This book is in the following series:
