This title has been revised to include Usborne's innovative Internet links. This book provides a first practical guide to cooking, a hobby which is of interest to many young children. Aimed at the budding chef, it gives step-by-step advice in a helpful and clear format, and teaches the basics of cookery. With detailed instructions and clear, full-colour illustrations and photographs, this book contains everything a beginner needs to know.

 

This book is part of a book series called Usborne First Skills .

There are 32 pages in this book. This book was published 2004 by Usborne Publishing Ltd .