Britain In World War II: Rationing
No. of pages 32
Published: 2004
Reviews
Great for age 7-11 years
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With many foods, clothes, petrol and other essential items in short supply, rationing was a feature of life for everyone during World War II. This book shows how the government tried to ensure that there were equal amounts for all. It explains how people coped with rationing - growing their own vegetables, eating new foods and recycling everything from clothes to envelopes. It features simple, clear text, glossary, project ideas, index and attractive photographs.
This book features in the following series: Britain in World War 2, Britain in World War Ii .
There are 32 pages in this book. This book was published 2004 by Hachette Children's Group .
Alison Cooper has been a successful writer and editor of children's information books for many years.
