First paperback edition in this topical non-fiction collection about sustainability, now expanded to include new material. A child follows a day in the life of Milly the cow, as she munches grass with her friends, drinks gallons of water, makes cow pats in the field, and visits the milking parlour with her farmer. Millys milk is made into butter, cheese and yoghurt. This series encourages children to be environmentally aware by understanding where their food comes from. Each book is full of information that has been fact checked, yet presented in a simple and stylish way to spark the interest of both young children and adults. There is a simple quiz and fun facts at the end to explain more about dairy farming and produce, and this new edition includes a gallery of cow breeds, and a simple recipe using milk

 

 

This book is part of a book series called Follow my Food .

There are 32 pages in this book.

This is a picture book. A picture book uses pictures and text to tell the story. The number of words varies from zero ('wordless') to around 1k over 32 pages. Picture books are typically aimed at young readers (age 3-6) but can also be aimed at older children (7+).

This book was published in 2023 by Scallywag Press .

Deborah Chancellor has written many non-fiction books for children on a wide variety of subjects.