"A Banquet for Hungry Ghosts: A Collection of Deliciously Frightening Tales" by Polhemus Coleman invites readers into a world where food becomes a haunting experience. Each story in this collection weaves together elements of horror and culinary delight, featuring characters whose appetites for more than just sustenance lead them into eerie encounters. From vengeful spirits to unsettling meals, these tales explore the intersection of gastronomy and the supernatural. As the characters indulge in tantalizing dishes, they uncover dark secrets, confront their fears, and face the consequences of their desires, making for a chilling and unforgettable feast of storytelling. [Generated by language model - please report any problems].

This book is aimed at children at US 7th grade-12th grade.

This book has been graded for interest at 13-18 years.

There are 194 pages in this book.

It is aimed at Young Adult readers. The term Young Adult (YA) is used for books which have the following characteristics: (1) aimed at ages 12-18 years, US grades 7-12, UK school years 8-15, (2) around 50-75k words long, (3) main character is aged 12-18 years, (4) topics include self-reflection, internal conflict vs external, analyzing life and its meaning, (5) point of view is often in the first person, and (6) swearing, violence, romance and sexuality are allowed.

This book was published in 2016 by Ying .

Ying Chang Compestine was born and raised in China. She is a national authority on Chinese cuisine and culture and the author of three cookbooks for adults and eight picture books for children. She lives in California with her family. This is her first novel.