No. of pages 66
Published: 2014
By clicking here you can add this book to your favourites list. If it is in your School Library it will show up on your account page in colour and you'll be able to download it from there. If it isn't in your school library it will still show up but in grey - that will tell us that maybe it is a book we should add to your school library, and will also remind you to read it if you find it somewhere else!
"Food Plants: Learn about the Many Different Kinds of Plants We Eat" by Encyclopaedia Britannica explores the diverse array of plants that make up our diet. The book takes readers on a journey through various categories of edible plants, including fruits, vegetables, grains, and legumes. It delves into the origins, nutritional benefits, and culinary uses of each type, highlighting the important role plants play in global food systems. With vibrant illustrations and engaging facts, this book offers an educational yet entertaining look at the natural world’s bounty, encouraging readers to appreciate the plants that nourish us daily. [Generated by language model - please report any problems].
This book is part of a book series called Britannica Learning Library .
This book is aimed at children at US kindergarten-6th grade.
There are 66 pages in this book. This book was published in 2014 by Encyclopaedia Britannica .
This book is in the following series: