No. of pages 32
Published: 2005
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"Taste" by Angela Royston explores the sensory journey of food and the joy of cooking. The narrative follows a young protagonist who discovers the vibrant world of flavors and cooking through various culinary experiences. As they experiment with different ingredients and recipes, they learn not only about taste but also about culture, family, and the importance of sharing meals with loved ones. Richly illustrated and engaging, the story encourages readers to appreciate the art of cooking while highlighting the connections that food creates among people. It’s a delightful celebration of flavors and the heartfelt moments they inspire. [Generated by language model - please report any problems].
This book is part of a book series called The Senses .
This book has been graded for interest at 6-9 years.
There are 32 pages in this book. This book was published in 2005 by Chrysalis Education .
Angela Royston has written and edited many books for children about science and nature.
This book is in the following series: