Alice Waters and the Trip to Delicious
School year: Year 1, Year 2, Year 3
No. of pages 32
Published: 2014
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"Alice Waters and the Trip to Delicious" is a charming children's book that follows the journey of a young girl named Alice as she discovers the wonders of good food and the joys of cooking. Inspired by the real-life chef Alice Waters, the story takes readers on an adventure through a vibrant farm where she learns about fresh ingredients and flavors. Guided by her love for food and curiosity about where it comes from, Alice collaborates with a diverse group of friends to create a delicious meal. The book captures the importance of healthy eating, sustainability, and the joy of sharing meals with loved ones. [Generated by language model - please report any problems].
This book is part of a book series called Food Heroes .
This book is aimed at children at US kindergarten+.
This book has been graded for interest at 7-10 years.
There are 32 pages in this book. This book was published in 2014 by Readers to Eaters .
Jacqueline Briggs Martin is the author of many delightful books for children, including Banjo Granny and Chicken Joy on Redbean Road . She lives in Mt. Vernon, Iowa, and her web site is www. jacquelinebriggsmartin. com.
This book is in the following series:
