This engaging, cross-curricular series introduces and explains the ethical issues and big business behind what we eat, and how making choices at the supermarket can either keep things as they are or affect real change.

 

This book is part of a book series called Ethics Of Food .

This book is aimed at the following children: primary school, secondary school .

There are 280 pages in this book. This book was published 2011 by Capstone Global Library Ltd .

Patrick Catel has worked in children's publishing for over a dozen years. He has been involved in the publication of hundreds of titles on a wide range of topics. If it's winter and he's not working on books, he's probably hitting the slopes! Michael Burgan has written more than two dozen biographies for young readers. His Breaker Boys , about photographer Lewis Hine and his depiction of child labor, was named one of SLJ 's 20 Outstanding Nonfiction Books of 2013 .